Menu

STARTERS

  • BURRATA ITALO-THAI

    Burrata 200gr, Grilled Eggplant marinated in vinegar, Balsamic, Thai Style Green Curry, Tomatito and Vegetable Sprouts.
    €16.00
  • GRANDMA GIANNA'S MEATBALLS

    "Grandma's Recipe", Arrabiata Sauce, Parsley and Toasted Bread.
    €13.00
  • PIZZA FRITTA

    Iberian Pork Cheek, Smoked Scamorza, Basil and Black Pepper.
    €9.00
  • CARBONARA CROQUETTE

    Carbonara as you've never tasted it before.
    €4.20

MAIN COURSES

  • NAPOLETANA PASSION

    Pacchero, various types of tomato and various techniques of tomato sauce, Gochujang, Stracciatella, Basil and Parmesan.
    €17.00
  • FETTUCCINA OF THE FOREST

    Homemade pasta with egg yolk, Cacciatora rabbit stew, black garlic, Portobello mushrooms, oil, rosemary, dehydrated citrus fruits.
    €19.00
  • COD RAVIOLI WITH PIL-PIL SAUCE

    Homemade Ravioli stuffed with Veneziana Cod, Parsley, Squid Ink, PIL-PIL Sauce, Potato and Lemon Chips.
    €22.00
  • TAGLIOLINO WITH SEASONAL TRUFFLES

    Homemade Tagliolino of knife-cut Yolk, Beurre blanc Sauce, Truffle Pesto and fresh seasonal truffle.
    €26.00
  • DUCK DREAM

    Duck breast cooked at low temperature, glazed in Teriyaky sauce of Tuscan Wine, Pumpkin and Kale.
    €20.00

DESSERTS

  • GRANDMA'S TIRAMISU

    €7.00
  • PINEAPPLE RAVIOLI

    Curry Chantilly and Salted Coconut Caramel
    €6.00
  • RASPBERRY AND ROSE PANNACOTTA

    €6.00
  • PASSION PIE

    €6.00
WhatsApp